HOW TO MAKE CHICKEN FAJITAS

Chicken fajitas are one of the most world wide dishes, they originated in Mexico City

Ingredients :

1 tablespoon Fajita seasoning, 1 tablespoon vegetable oil, 1 red bell pepper, 2lbs boneless skinless chicken breast, 1 green bell pepper, 12 flour tortillas

Steps

1 Filet the chicken in a bag or gallon size freezer bag.Season with Fajita seasoning  and shake to coat. Drizzle the oil over chicken                                                        Squeeze the lime over chicken. Stir to combine let it marinate for at least 20 minutes                       

2. Place the chicken on the pre-heated grill. Grill over medium heat for 20 minutes until .Cut the bell peppers into quarters and place on the grill. Slice the onions into rings and place on the grill

3. Grill the peppers and onions for 5 minutes or until they are to the tenderness you like. When chicken and peppers are finished, remove from the grill and slice. Place the tortillas on the grill to warm. I would prefer to place them on the lower rack so they get beautiful grill marks on the tortillas. Assemble and serve with any type of your favorite fajita toppings like cheese

Enjoy

MY FIRST BLOG POST

My name is Bukky Aruaji

I just started blogging, My hobbies are writing, singing, dancing,knitting,watching TV and cooking.

I know I am just new blogging but I just feel a connection between me and writing and blogging is just like writing so.

Anyway this is my first blog post ever and I would like some support.

When I write my second post it is gonna be better than this I promise but that is if you follow my blog. Please comment on what I should write about. I would love some support

Thanks so much

Create your website with WordPress.com
Get started